Hach pH Test Strips

Hach's water quality test strips are ideal for performing semi-quantitative spot-checks or field tests.

Features

  • Quickly take water quality measurements
  • Wide variety and range of parameters
  • Convenient for field use
Your Price $13.05
Usually ships in 3-5 days
Hach
Free Lifetime Tech SupportFree Lifetime Tech Support
ImagePart#Product DescriptionPriceStockOrder
Hach pH Test Strips2745650 pH test strips, 4-9 pH, 50 tests
$13.05
Usually ships in 3-5 days
Hach's water quality test strips are ideal for performing semi-quantitative spot-checks or field tests. They are manufactured with a unique reagent pad at the tip, using proven chemistries based on standard reference methods. Simply dip a strip into the sample, wait for color to develop, and compare color on the reagent pad to the color chart on the bottle. Test strips are available for a wide selection of parameters, with new strips being added regularly.
Questions & Answers
No Questions
Please, mind that only logged in users can submit questions

In The News

Ocean acidification: University of Washington's giant plastic bags help control research conditions

With oceans becoming more acidic worldwide, scientists are getting creative in designing experiments to study them. For example, one group at the University of Washington is using giant plastic bags to study ocean acidification. Each bag holds about 3,000 liters of seawater and sits in a cylinder-like cage for stability. The group at UW, made up of professors and students, is controlling carbon dioxide levels in the bags over a nearly three-week period, during which they are looking at the effects of increased acidity on organisms living near the San Juan Islands. “These mesocosms are a way to do a traditional experiment you might do in a lab or classroom,” said Jim Murray, professor of oceanography at the University of Washington.

Read More

NOAA Alaska buoy network to monitor North Pacific ocean acidification

National Oceanic and Atmospheric Administration scientists detected signs of ocean acidification in the waters that hold the vulnerable and valuable fisheries of the North Pacific off the coast of Alaska, but they only had a snapshot of the action. “We know that in this place were important commercial and subsistence fisheries that could be at risk from ocean acidification,” said Jeremy Mathis, a NOAA Pacific Marine Environmental Laboratory researcher and professor at the University of Alaska Fairbanks. To understand how ocean acidification affects the North Pacific, NOAA scientists created a mooring network that collects constant in situ data on parameters contributing to acidification. They hope it will reveal seasonal trends and patterns left out by their snapshots.

Read More

New Monitoring Site for Ocean Acidification in American Samoa

The National Oceanic and Atmospheric Administration (NOAA) and the Pacific Islands Ocean Observing System (PacIOOS) at the University of  HawaiĘ»i at Māno a , in collaboration with other partners, recently deployed a new ocean acidification (OA) monitoring site in Fagatele Bay National Marine Sanctuary , American Samoa. Derek Manzello , a coral ecologist with NOAA’s Atlantic Oceanographic and Meteorological Laboratory (AOML) in Florida, is the lead PI of ACCRETE: the Acidification, Climate and Coral Reef Ecosystems Team at AOML. Dr. Manzello connected with EM about the deployment. “ACCRETE encompasses multiple projects that all aim to better understand the response of coral reef ecosystems to climate change and/or ocean acidification,” explains Dr.

Read More