The Shedd Aquarium team in Chicago has put underwater ROVs to use in a wide variety of programming events, using technology to inspire conservation.

The TMACOG program helps teachers foster environmental stewardship in students, both in and out of the classroom, through monitoring water quality.

A study reveals that UV filter chemicals in sunscreen adversely affect zebrafish embryos and can be transferred through the food chain.

Performing environmental monitoring of southern Ohio stormwater involved everything from sophisticated GIS mapping to fine-tuning some of the six basic senses.

A team has created a sponge-like material of nano cellulose made sustainably from wood pulp and palladium particles that removes color from dye in water.

AIMS researchers have been trialling underwater robots and aerial drones equipped with hyperspectral cameras to monitor the Great Barrier Reef.

Interdisciplinary research provides an in-depth look at how humans and lakes affect each other, and how we value healthy lake ecosystems.

Research into the speed of oil biodegradation under deep water conditions shows that darker, deeper waters slow oil degradation and microbial activity.

An engineering research team is training AI-powered robots to navigate an underwater environment autonomously, for a variety of applications.

Recent study shows that anti-clogging chemicals cause softer, thicker biofilms to form in pipes, and therefore may increase risk of waterborne illness.

A member of the Organization of Biological Field Stations (OBFS), the Blackwater Ecological Preserve boasts longleaf pine communities, rare plants and artifacts.

Local watchdog SF Baykeeper reports that the water quality in the San Francisco Bay is improving, in part thanks to long-term monitoring and advocacy.

Research indicates that as the climate warms and oceans become more acidic, fish will lose olfactory function, threatening their ability to survive.

AI technology developed by researchers from the University of Waterloo is able to detect cyanobacteria in water, identify cell types, and count them.

Recent research tests the effects of multiple contaminants—two kinds of nanomaterials and nutrient pollution—on the eutrophication process in water.